Kashmiri Rangat Chilli Powder

Vasant Masala produces the best kashmiri rangat chilli powder using the highest quality chillies from Byadgi, Karnataka.

Why choose Kashmiri Rangat Chilli Powder ?

Made from chillies procured from the Byadgi region of Karnataka and processed in neatly maintained hygienic conditions.Kashmiri rangat chilli powder has an amazing spicy flavour and gives a deep red colour. Like our other spices, our mirchi powder is 100% pure.

Where to use:

A teaspoon of Vasant’s kashmiri rangat chilli powder is enough to bring a natural bright red colour and a spicy tinge to sabjis, curries, or dal. You could also use it in tempering (tadka) while preparing luscious dishes.

About the Spice:

It is impossible to imagine Indian food without the Red Chili Powder. Chilli Powder, AKA Mirchi Powder, is a global spice that is used to induce spiciness in food. In Indian cuisine, chilli peppers are used in cooking in whole, dried and powdered forms. The powdered form of red chilli peppers, i.e., Red Chili Powder, is also known as paprika. Indians love the fiery hot taste and spicy kick that the Red Chili Powder renders to our dishes.

Kashmiri Rangat Chili powder has a bioactive plant compound called Capsaicin, which is responsible for its pungent hot flavour and health benefits. Good quality chilli powder is loaded with vitamins, minerals, and antioxidants, and it also provides some carbs and a small amount of protein and fibre.

Buy the best quality Kashmiri Rangat Laal Mirchi Powder from our online Vasant Masala store.

Add the flavour of health to your dishes:

• Aids in Weight Loss

• Treatment for Stomach Ulcers

• Useful in the Treatment of Osteoporosis

• Increases Immunity

• Pain Receptors are desensitized